The cheap and delicious meal to begin our collection of cheap dinner ideas is comprised of mainly pasta and garlic. Toasted nutritional yeast, full of umami, also pushes this easy recipe into a deeply savory, deeply tasty zone.

The relatively long ingredient list—kidney beans, bell peppers, celery , parsley, rice—might not read as a budget meal, but the most expensive item is the andouille sausage.

Plus, you can feed six people with this one dish. These veggie enchiladas feature a charred tomatillo salsa verde, Cotija cheese, and, yes, creamy pinto beans. That same filling would work well in burritos, too. If there happen to be leftovers, that meat and mozzarella and marinara make for a great sandwich the next day.

Store-bought puff pastry and a pre-cooked rotisserie chicken are two very helpful shortcuts when it comes to this one-pot meal. We also developed a soup version of chicken pot pie , just for fun. Giving chunky zucchini pieces a hard sear develops lots of texture and color while minimizing sogginess.

The dilly sour cream provides a garlicky counterpart. When you need a weeknight-friendly recipe that doubles as a cheap dinner idea, stir-fry is the answer. Is there ever a bad time for a quesadilla? This one is easy, cheesy, and a smart way to finish up that jar of kimchi hanging out in the fridge.

Although we and most of our readers love the mixture of nutritional yeast , garlic powder, and onion powder on these vegan nuggets, one commenter was less impressed. If you too crave something bolder, try the method with taco seasoning instead.

The humble onion is given center stage in this cheap meal. Seared, then gently roasted with paprika and tomato paste, these onions prove they have star quality.

Transform a can of pumpkin purée into a near-instant pasta sauce—no slow cookers here— that delivers major fall feels. Bonus: Leftovers will keep in an airtight container in the refrigerator for two to three days. With a generous layer of caramelized onions and plenty of sharp Gruyère cheese, this tart packs the depth of French onion soup into every bite.

The tofu in this cheap recipe absorbs all of the flavors in the sauce—and there are a lot of them: shallots, ginger, garlic, cumin, red chile, turmeric, coconut cream , and peanut butter. It all becomes a sauce you have to make and see to believe.

Crunchy fried onions transform a simple cabbage salad into a sensorial delight: hot and cold, crisp and soft, sweet and spicy. Make sure to assemble it just before eating in order to capture those different textures. When the coffers are dry and so is the bread on the counter, this is the one.

This cheap meal requires just a few other ingredients, most of which are already in your kitchen. A garlicky mixture of ginger, soy sauce, brown sugar, and maple syrup cooks down until almost sticky in this riff on a Chinese-American classic sesame chicken.

An untraditional but logical addition to the sauce: tahini. You might be surprised by just how flavorful a combination of chicken stock, celery, and chickpeas can be. Garlic, red chiles, lemon, and fresh cilantro contribute to making it so—while still keeping it feeling clean. If you can swing it, add a big pinch of asafetida for an extra savory note.

Quick-cooking, budget-friendly, and pretty hard to screw up that dark meat is automatically juicier , chicken thighs are our default weeknight dinner—and this is our simplest way to prepare them.

These battered, oven-baked florets come out crackly before getting bathed in a sticky-sweet gochujang glaze. It means you have croutons. Ground turkey is a lean protein that, when simmered with white beans, seasonings, and chipotle chiles in adobo and topped with Greek yogurt, delivers major body and richness.

The key to stress-free stir-frying is in the prep work. Be sure to chop, slice, and grate everything before even thinking about turning on the stove. Once you do, it comes together in 15 minutes. A little bit of flour and butter, garlic, lemon juice, and capers , and you've got a super savory supper.

Say that three times fast. This cheap recipe leaves out the smoked pork or turkey, which is typical in the American South, and goes heavy on garlic for flavor. This all-star easy dinner recipe will work long after corn has gone out of season. In the winter, just sub in shaved cauliflower or torn kale.

This soup packs in all the ingredients that would make your doctor happy—lentils, sweet potatoes, leafy greens—but the fiery Thai green curry paste keeps things interesting.

This Haitian meal consists of sos pwa nwa, black bean sauce enriched with coconut milk, served alongside mayi moulen, a creamy cornmeal porridge flavored with garlic and herbs.

Nothing is cozier. This family-friendly weeknight dinner takes a cue from Japanese grilled chicken meatballs called tsukune as well as the glossy, sweet-and-sour sauce that comes with them.

A classic Italian pesto , this is not. Spinach, cilantro, and miso come together for this uber-green sauce, which dresses, of course, springy ramen noodles. In this brothy beans recipe, caramelizing fennel, shallots, and lemon builds a base layer that is sweet, tangy, and bright.

Tinned sardines add protein and a briny flavor. A beloved Hong Kong dish with approximately one billion variations, this soup—which relies heavily on fridge and pantry staples—is meant to be a little sweet and a touch sharp. Its silky texture comes from blended potatoes and broccoli stalks rather than heavy cream.

Well, this is the salad version, with noodles in addition to pink radishes , orange carrots, purple cabbage, and green cucumbers.

One head of cabbage goes a long way. This recipe, where wedges are bathed in turmeric-accented coconut milk until meltingly tender and sweet, uses just half of one to feed four.

The soul of this recipe comes from the ginger and tamari marinade that gives crispy tofu a sweet and savory glaze. We like to turn leftover tofu into tacos, for some Japanese-Mexican fusion. Toss roasted sweet potato wedges in a sweet and nutty tahini dressing for this quick vegetarian weeknight dinner.

And no, it will not break the bank. This budget meal is about turning leftover side dishes into something totally new. Nearly any roasted vegetable or cooked grain could be worked into a frittata using this method. This looks like something that took hours in a crockpot to make, but in reality, the black-eyed peas soak up the flavors of an onion- and tomato-based gravy in under 30 minutes.

Tuna salad deserves to be considered a dinner dish, not just a sandwich filling. Let the pan-fried chickpeas and red endive in this recipe convince you. Pan-crisped and glazed sweet potatoes. When planning out weeknight dinners , unfortunately, sometimes you have to budget. Though steak and shrimp taste great, they're typically a splurge.

But that doesn't mean meals have to taste boring! These tasty, cheap, budget-friendly recipes are short on ingredient costs, but long on flavor. They lean on low-cost ingredients, such as canned fish and ground beef , as well as pantry staples like flour, butter, and basic vegetables.

Add a few to your weeknight rotation. You'll be glad you did! It's hard to beat a Crock Pot for turning inexpensive ingredients into a heavenly meal. Chicken thighs work best in this dish, dark meat especially, but nearly any chicken can work. Skip the wine if you need to replace it with stock , but don't use cooking wine, or anything you wouldn't drink.

Get the recipe for Slow Cooker Chicken Noodle Soup. This simple vegetable soup is surprisingly sustaining. With beans and broccolini, tomato and quinoa, it'll make a belly-filling bowl that can power you through an afternoon, or quench a serious dinner hunger.

Get the recipe for Vegetable Soup. Nothing beats mac and cheese for filling bellies! What makes this extra easy is that the macaroni cooks right in the sauce. So you don't have to boil it ahead of time!

Get the recipe for Slow Cooker Mac and Cheese. Puff pastry makes this extra-yummy pot pie both simple and delicious! Get the recipe for Chicken Pot Pie. Serve this staple-filled soup with good, crusty bread for a simple, effective, and delicious meal.

Get the recipe for Slow Cooker Potato Soup. Perhaps the only thing more warming and delicious than chicken soup on a cold day is chicken and dumplings. Get the recipe for Crock Pot Chicken and Dumplings. This fast stovetop recipe skips roasting, but is steeped in flavor.

And with just a few ingredients mostly squash , it's easy on the wallet! You can skip the brandy and use a little more cider to save some cost. Get the recipe for One-Pot Butternut Squash Soup. Some chicken cutlets and pantry staples — and plenty of Parmesan, of course — can quickly turn into this family favorite.

Get the recipe for Chicken Parmesan. The underrated tuna melt, that staple of diners and lunch plates everywhere, deserves to be making a big time comeback. You probably have most of the ingredients in your fridge right now.

What are you waiting for? Get the recipe for Tuna Melt. If you're looking for a way to use ground beef in a spicy, simple dinner that'll make the whole family happy, then you've just found your recipe for tonight!

Get the recipe for Tamale Pie. This ground beef enchilada dinner is especially a winner. A little taco seasoning, some corn tortillas, a can of enchilada sauce, cover it with cheese and boom! You've got a powerhouse meal for four or for two, with leftovers ready to go.

Get the recipe for Beef Enchiladas. Want to make your whole family feel taken care of?

For happy wallets and heavy plates 72 Cheap Dinner Ideas for Weeknight Meals · Inside-Out Stuffed Cabbage · Teriyaki Chicken Thighs · Easy Tamale Pie with Peppers · Hearty Pasta Fagioli Duration

76 Cheap Dinner Ideas That Don't Skimp on Taste · Slow Cooker Chicken Noodle Soup · Hearty Vegetable Soup with Parsley Gremolata · Slow Cooker A quick look at Healthline's picks for the cheapest meal delivery services ; Most affordable: EveryPlate | Skip to review ; Best for families Missing: Economic Meal Solutions

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Get the recipe for One-Pot Butternut Squash Soup. Some chicken cutlets and pantry staples — and plenty of Parmesan, of course — can quickly turn into this family favorite.

Get the recipe for Chicken Parmesan. The underrated tuna melt, that staple of diners and lunch plates everywhere, deserves to be making a big time comeback. You probably have most of the ingredients in your fridge right now. What are you waiting for?

Get the recipe for Tuna Melt. If you're looking for a way to use ground beef in a spicy, simple dinner that'll make the whole family happy, then you've just found your recipe for tonight!

Get the recipe for Tamale Pie. This ground beef enchilada dinner is especially a winner. A little taco seasoning, some corn tortillas, a can of enchilada sauce, cover it with cheese and boom!

You've got a powerhouse meal for four or for two, with leftovers ready to go. Get the recipe for Beef Enchiladas. Want to make your whole family feel taken care of? Treat them to a baked pasta dish. It's easy, it's cheap, and it's super filling.

Get the recipe for Classic Stuffed Shells. Who's in the mood for a minute dinner? Besides gnocchi and frozen spinach, all you need for this meal is some cream, some cheese, and a few pantry spices. Get the recipe for Gnocchi with Creamed Spinach. Tuna salad has been the centerpiece of a number of cheap and easy snack dinners in our household.

Add some crackers, some cheese, a little fresh fruit, and you've got a meal! Get the recipe for Tuna Salad. Broken noodles simmer in a tomato broth with sausage and spinach, capped off with a big dollop of blended cheese.

Get the recipe for Lasagna Soup. An easy way to save on dinner costs? Have breakfast for dinner. Who says baking a pie isn't viable for one person? With a few affordable ingredients and frozen veg, you can easily knock up this beauty and have it all to yourself.

Using a ready-made soffrito is a cheap and easy way to create an extra layer of flavour. Freeze the remaining puff pastry to use in another recipe — you'll find plenty of ideas in our puff pastry collection.

Budget tip: Given the recent rise in fuel prices and the implication for oven usage, it would be more cost-effective to batch cook this pie and store multiple servings in the freezer.

Try more of our perfect pie recipes. Serve up a comforting bowl of healthy fast food in a flash, using just a handful of ingredients.

This easy noodle dish is low-fat and low-calorie yet makes a filling meal which you can have on the table in just 15 minutes. Using dried noodles instead of ready-made will take a bit longer but is more cost-effective. All good things come in small packages, and this is certainly true for our flavour-packed ginger and spinach sweet potato.

This satisfying, spicy veggie meal makes a cheap and low-calorie lunch. Budget tip: As baking in the oven is a more energy intensive cooking method, it's best to batch cook several of these jacket potatoes at the same time, then store a few in the freezer for future.

See our guide for easy baked potato filling ideas to mix up your dinners. To save on energy, you could also use a microwave to cook the baked potato instead - pierce the skin several times with a fork and microwave for around 5 minutes, or until soft.

Get more filling inspiration with our collection of baked potato recipes. Sometimes, there is little more comforting than a bowl of buttery pasta topped with grated cheese. Browning the butter gives the dish a wonderfully nutty flavour and we've also added crispy breadcrumbs to soak up any extra sauce.

Find more budget-friendly pasta recipes. Combine hummus with flavourful chorizo, chickpeas and kale for a protein-packed dish that won't break the bank. Serve with a drizzle of olive oil and flatbread for a simple, speedy lunch which is ready in just 15 minutes.

Whip up our microwaveable shakshuka in just 10 minutes. The rich tomato sauce, topped with a runny egg is perfect for dipping pieces of warmed pitta bread into.

Both healthy and hearty, this Middle Eastern-style meal in a mug is sure to be a student staple. Check out more of our quick and easy microwave recipes. Tinned sardines are a cost-effective way to get more heart-healthy oily fish in your diet, so it's worth keeping a few cans in the cupboard.

Here, we've combined them with juicy cherry tomatoes, watercress and parsley on toast for a speedy no-cook supper. Budget tip: Using regular wholemeal bread instead of sourdough will make it more budget-friendly — we've got plenty more leftover bread recipes to use up the rest of your loaf, too.

Rustle up this veggie stir-fry in just 20 minutes using simple yet wholesome ingredients such as brown rice and cabbage.

It's great for using up other leftover veggies you have, which you can just grate or chop in. Serve this nasi goreng with a fried egg on top and a drizzle of sriracha chilli sauce for a satisfying supper. Discover more speedy stir-fry recipes.

If you're looking for a lighter supper option, this healthy miso noodle soup is super satisfying but low in calories. An untraditional but logical addition to the sauce: tahini. You might be surprised by just how flavorful a combination of chicken stock, celery, and chickpeas can be. Garlic, red chiles, lemon, and fresh cilantro contribute to making it so—while still keeping it feeling clean.

If you can swing it, add a big pinch of asafetida for an extra savory note. Quick-cooking, budget-friendly, and pretty hard to screw up that dark meat is automatically juicier , chicken thighs are our default weeknight dinner—and this is our simplest way to prepare them.

These battered, oven-baked florets come out crackly before getting bathed in a sticky-sweet gochujang glaze. It means you have croutons.

Ground turkey is a lean protein that, when simmered with white beans, seasonings, and chipotle chiles in adobo and topped with Greek yogurt, delivers major body and richness.

The key to stress-free stir-frying is in the prep work. Be sure to chop, slice, and grate everything before even thinking about turning on the stove. Once you do, it comes together in 15 minutes.

A little bit of flour and butter, garlic, lemon juice, and capers , and you've got a super savory supper. Say that three times fast. This cheap recipe leaves out the smoked pork or turkey, which is typical in the American South, and goes heavy on garlic for flavor.

This all-star easy dinner recipe will work long after corn has gone out of season. In the winter, just sub in shaved cauliflower or torn kale. This soup packs in all the ingredients that would make your doctor happy—lentils, sweet potatoes, leafy greens—but the fiery Thai green curry paste keeps things interesting.

This Haitian meal consists of sos pwa nwa, black bean sauce enriched with coconut milk, served alongside mayi moulen, a creamy cornmeal porridge flavored with garlic and herbs. Nothing is cozier. This family-friendly weeknight dinner takes a cue from Japanese grilled chicken meatballs called tsukune as well as the glossy, sweet-and-sour sauce that comes with them.

A classic Italian pesto , this is not. Spinach, cilantro, and miso come together for this uber-green sauce, which dresses, of course, springy ramen noodles. In this brothy beans recipe, caramelizing fennel, shallots, and lemon builds a base layer that is sweet, tangy, and bright.

Tinned sardines add protein and a briny flavor. A beloved Hong Kong dish with approximately one billion variations, this soup—which relies heavily on fridge and pantry staples—is meant to be a little sweet and a touch sharp.

Its silky texture comes from blended potatoes and broccoli stalks rather than heavy cream. Well, this is the salad version, with noodles in addition to pink radishes , orange carrots, purple cabbage, and green cucumbers.

One head of cabbage goes a long way. This recipe, where wedges are bathed in turmeric-accented coconut milk until meltingly tender and sweet, uses just half of one to feed four. The soul of this recipe comes from the ginger and tamari marinade that gives crispy tofu a sweet and savory glaze.

We like to turn leftover tofu into tacos, for some Japanese-Mexican fusion. Toss roasted sweet potato wedges in a sweet and nutty tahini dressing for this quick vegetarian weeknight dinner.

And no, it will not break the bank. This budget meal is about turning leftover side dishes into something totally new.

Nearly any roasted vegetable or cooked grain could be worked into a frittata using this method. This looks like something that took hours in a crockpot to make, but in reality, the black-eyed peas soak up the flavors of an onion- and tomato-based gravy in under 30 minutes.

Tuna salad deserves to be considered a dinner dish, not just a sandwich filling. Let the pan-fried chickpeas and red endive in this recipe convince you. Pan-crisped and glazed sweet potatoes. With hearty, almost meaty lentils. And pistachios. Purchase lasagna noodles, mushrooms, mozzarella, and Parmesan.

The rest of the ingredients for this cheap dinner recipe are already in your fridge or pantry. One style of cheap meals: recipes chosen with their leftovers in mind , making two meals out of one.

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Economic Meal Solutions - 76 Cheap Dinner Ideas That Don't Skimp on Taste · Slow Cooker Chicken Noodle Soup · Hearty Vegetable Soup with Parsley Gremolata · Slow Cooker For happy wallets and heavy plates 72 Cheap Dinner Ideas for Weeknight Meals · Inside-Out Stuffed Cabbage · Teriyaki Chicken Thighs · Easy Tamale Pie with Peppers · Hearty Pasta Fagioli Duration

Recipe: Vegan 3-Bean Chili. Recipe: Egg Pizza With Scallions. This hearty chickpea masala is the perfect recipe for vegetarians and can be prepared spicy or mild, depending on your taste.

The recipe calls for a splash of heavy cream, but you can use coconut milk to keep it vegan. Recipe: Cauliflower and Chickpea Masala.

This easy, kid-friendly dish starts with crescent roll dough on the bottom, then it's loaded with ground beef, cheese, and any of your favorite taco toppings. Recipe: Taco Pizza. This recipe uses baby kale to stuff the toast cups, but feel free to use spinach or arugula if kale isn't your favorite.

Recipe: Bacon and Egg Toast Cups. Feel free to use any hearty veggies you have on hand in place of the beets and radishes. Brussels sprouts, diced sweet potatoes, and carrots would all work well.

Recipe: Baked Eggs With Roasted Vegetables. This creamy mac 'n' cheese is loaded with all kinds of good stuff, like white cheddar, broccoli, and seared chicken.

Leave out the chicken. Broccoli isn't your favorite? Feel free to substitute it with whatever vegetables you have on hand. Recipe: White Cheddar Mac 'n' Cheese With Chicken and Broccoli. This baby is everything you love about caprese and grilled cheese crammed into one delicious sandwich.

Serve it with salad or soup, and you've got yourself a dinner that's both fancy and budget-friendly. Recipe: Caprese Grilled Cheese. This recipe calls for a lot of basic ingredients you'll already have in the pantry.

It makes six to eight servings too, so you can enjoy leftovers for lunch all week. Recipe: Chicken Noodle Soup. Dal is a timeless classic — and this version is an ideal starter if you've never made it before.

You only need a handful of ingredients, and the whole thing only takes 20 minutes. The original recipe calls for red split lentils, but if you want to get more creative, add some French lentils, too. Recipe: Dal. Black bean patties are one of the most popular alternatives to meat. They're also pretty easy to make.

Recipe: Black Bean Burgers. Recipe: Tuna Melt. Pair it with any greens you have handy! Recipe: Sweet and Spicy Glazed Chicken. Tangy, spicy kimchi or Korean-style fermented vegetables is another way to add a ton of flavor to a dish for not a lot of money.

Keep a jar stocked in the fridge, then work it into fried rice, noodle bowls, or burgers. Recipe: Minute Kimchi Fried Rice. Recipe: Rice Bowl With Fried Egg And Avocado. Recipe: Southwest Turkey, Vegetable, and Rice Skillet.

This recipe calls for only three ingredients, and you can always add a protein to the mix if you want. Recipe: Creamy Tomato Shells. Recipe: Chicken Pesto Bowls.

Recipe: Zucchini Corn Quesadillas. Recipe: One-Pan Pizza Chicken. Recipe: Super-Fresh Cucumber Tomato Salad. Recipe: One-Pot Caprese Chicken Pasta. Recipe: Vegan Creamy Kale Pasta. Recipe: Greek Stuffed Sweet Potatoes.

Recipe: One-Pot Bacon Broccoli Mac 'n' Cheese. Recipe: Spicy Chipotle Buddha Bowl With Cauliflower Rice. Recipe: Chicken and Mandarin Salad With Simple Sesame Dressing. Recipe: 5-Ingredient Coconut Curry. Recipe: Garlic Butter Capellini Pomodoro With Shrimp.

Recipe: Vegetarian Sheet Pan Zucchini Parmesan. Recipe: Vegetable Enchilada Casserole. The recipe calls for both whole wheat spaghetti and zucchini noodles, but you can skip the spaghetti if you want to go fully low-carb.

Recipe: Burst Tomato and Zucchini Spaghetti With Avocado Sauce. Recipe: Amazing Slow Cooker Turkey Tacos. Recipe: P. Chang's Chicken Lettuce Wraps. A super-straightforward weeknight dinner that you can serve with grilled chicken if you want some added protein.

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Pro tip: Use those leftover ingredients in a new recipe. Take the extra chicken sitting in the fridge from salsa chicken rice bowl last night and put chicken and cheese quesadillas on the meal plan for early next week! This is a huge money-saving step in learning how to meal plan. Stock up on these to use throughout the month.

Look online or ask friends for their favorite recipes. Pro tip: If you try a new budget-friendly meal and everyone raves about it, save that recipe! Either put it in an old-fashioned recipe book or save it online. Pinterest was so made for this moment. Pro tip: Jot down ideas for breakfasts, lunches and snacks as well—even if you eat the same thing for these meals each day.

A solid meal plan helps you build a grocery list for all the food you need that week. Seriously, even top chefs use generic brands! You could be paying extra for the brilliant marketing and logo designs. Try the boring label and save some cash! And stick to the list! If you realize you forgot something you needed because we all do!

But listen, the quickest way to bust your grocery budget is buying all the random junk on those eye-catching displays at the end of the aisles. Are those triple-stuffed sandwich cookies on the list?

Move along. Pro tip: Have you looked into buying your groceries online? Now you can fill your virtual shopping cart from anywhere. Bonus pro tip: I also have to give a shout-out to Aldi here.

Try it for a couple weeks to see for yourself! Okay, so I love meal prepping. But chopping up all those veggies or getting lunches ready for the week will save you so much money!